Canapés

Our chefs have put together a delightful selection of seasonal canapés to wow guests during your reception, including:

Crispy duck pancake with plum sauce, shredded spring onion and cucumber
Chilled watercress and chive velouté shots
Chicken satay sticks with fragrant peanut dip
Mexican prawn and squid ceviche spears with spicy guacamole and salsa
Goats’ cheese lollipop sticks with micro green herbs
Bruschetta with hot smoked salmon, dill and lemon pâté
Honey-glazed sausages with sesame seeds and mustard mayo dip
Yorkshire puddings with roast beef and horseradish crème fraiche
Sticky pork cubes with cucumber ribbons

 
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